Thessaloniki and Northern Greece are famous for their cuisine , their exquisite flavors and traditional dishes and desserts that visitors can taste. At the top is of course the traditional "koulouri" of Thessaloniki that the old pastryman that make it, make sure they keep the recipe secret , while the"trigona" are also famous ,as well as "halvas" and the syrupy sweets.
You should not forget of course to taste the wonderful pies of Thessaloniki , know as "mpougatsa", choosing the filling preferred by the infinite choices that you will find, but also to taste the unique dishes cooked based traditional recipes , such as meatballs , and desserts like samali.